NPSAS Newsletter
The NPSAS Newsletter will keep you up-to-date on happenings
in the organic industry as they affect organic producers in the
northern plains, information on research projects and research
findings focusing on organic production, new ideas from all over,
sage advice from experienced growers, organic gardening tips,
cooking sustainably and food preservation ideas and tips, organizational
news, upcoming events across the region, and classified ads!
The NPSAS Newsletter is published quarterly and is free to paid
members.
Click here to become a member!
Articles taken from the NPSAS Newsletter
The Germinator
A Greener Wal-Mart (45kb .pdf)
Livestock Pen--Big Brother is watching..... (44kb .pdf)
FMB Available to South Central ND Farmers (22kb .doc)
Valued Meals, Part 1 (2.4MB .pdf)
Valued Meals, Part 2 (1.23MB .pdf)
An Introduction to the Conservation Security Act Carolyn's Cooking Corner- by Carolyn Raffensperger Contracts for Specialty Ag Production-- Legal issues Enhancing Local/Regional Food Systems for Sustainable Development European Report Confirms
GM Crops Threaten Organic Farming Systems Evolution by Terry Jacobson Farm Profile-- Johnson Family Farms Farmers Guide to GMOs Genetic Engineering and the Precautionary Principle by Katherine Barret (SEHN) & Gabriela Flora (IATP) How Far Does Wheat Pollen Flow? and Other Related Questions Local Trade Organizations by Gary Valen
Marty Strange-- Letter to the Editor
NPSAS Founding Father Appointed Director of Leopold Center
Preventing GMO Contamination: Things you can do! Revenge of the Mad Viking by Terry Jacobson Rural America's Future by Karl Limvere Spray Drift-- It Could Happen to You! Soil Building and Soil Quality (Part 1) by Terry Jacobson
Soil Building and Soil Quality (Part II) by David Podoll
The "New" Farm Crisis-- Editorial by Frederick Kirschenmann
There Were Shepherds by Janet Jacobson
Twenty-one Year Study Documents
the Many Benefits of Organic Agriculture Vancouver Statement on
Globalization and Industrialization of Agriculture
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