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Northern Plains Sustainable Ag SocietyNorthern Plains Sustainable Ag Society
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Educational Resources
  • About Us
    • Who We Are
      • My Neighbor’s Acre
      • Mission Statement
      • NPSAS By-Laws
      • NPSAS History
    • Board of Directors
      • Board Candidate Application
    • NPSAS Awards
      • NPSAS College Scholarship
      • Steward of the Year Awards
      • Friend of the Farmer Awards
    • Contact Us
  • Events
    • 2025 Conference
    • Past Events
      • 2024 Conference
      • 2023 Conference
      • 2022 Conference
      • 2022 Summer Events
      • 2021 Summer Events
      • 2021 Conference
  • Farm Breeder Network
    • About FBN
    • Projects
      • Specialty Crops
      • Value Added Grains
      • Cowpea and Forage Radish
      • Sorghum Cultivars
    • Resources
    • Events
  • Resources
    • Quarterly Magazine
    • e-Sprout Newsletter Sign up
    • NPSAS Buy-Sell-Trade
    • Organic Directory of North Central US
    • Educational Resources
    • Organic Grain Enterprise Budgets
    • Bringing Back Pollinators to Our Gardens and Farms
    • Forum
  • Calendar
  • Memberships
  • Advertise
  • Donate

Educational Resources

Home > Resources > Educational Resources

Gardening and Seed Saving

Videos

Saving Seeds From Your Own Tomatoes

Selecting Open Pollinated Squash and Saving Seeds

Selecting and Saving Seed From Open Pollinated Popcorn

Deep Mulch, No-Till Gardening

GMOs

Website Links:

Non GMO Project

Institute for Responsible Technology

The Organic & Non-GMO Report

Non-GMO Shopping Guide

Health and Nutrition

Weston A. Price Foundation

Livestock

Organic Livestock Requirements

Study of Pigs on a Diet of Genetically Modified Feed

Kelp & Dairy Cattle – A Pilot Study

Local Foods

Local Foods by Steve Dahlberg

Farm to Market: North Dakota’s Guide to Selling Local Food

Making Local Food Work: Influencing Consumer Buying Behavior

Where to Find Local Food:

North Dakota Farmers Markets

South Dakota Local Foods

Minnesota Local Foods

Local Harvest

No-Till Farming

Organic Zero-Till in the northern U.S. Great Plains Region: Opportunities and Obstacles

Organic Certification and Transitioning

Transitioning to Organic Production

MOSES Organic ‘How to Become Certified’

Organic Certification Cost Share Programs

Guidebook for Organic Certification

Where To Get Certified:

Minnesota Crop Improvement Association

OCIA International

International Certification Services

Midwest Organic Services Association (MOSA)

Organic Farming

What is Organic Farming?

Intro To Organic Practices

Organic Grains/Ancient Grains

Videos:

Growing and Marketing Ancient Grains

Marketing Ancient Grains

Working with Local Organic Grains

Dehulling Ancient Grains

Heritage and Ancient Wheat: Varietal Performance and Management

Characteristics of Modern, Heritage and Ancient Wheat Varieties

The “Ancient” Grains: Emmer, Einkorn and Spelt: What We Know and What We Need To Find Out

Plant Nutrition

Managing Nutrition to Control Plant Disease

Sustainability

What is Sustainable Agriculture?

Building a Sustainable Business – A Guide to Developing a Business Plan for Farms and Rural Businesses

Support Our Mission – Donate

NPSAS works directly with farmers to encourage better care of the land by increasing perennial crops, reducing chemical use and developing environmentally beneficial livestock systems.

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USDA TOPP Program

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